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Click here for our full current breakfast menu
Savory
*Two eggs any style, bacon or sausage, Yukon gold potato home fries, choice of toast
13
*Scrambled cage free eggs with black forest ham, gruyere cheese, Yukon gold potato home fries, choice of toast
13
*BYO Omelet - your choice of three
14
onions, peppers, seasonal mushrooms, ham, bacon, sausage, swiss, cheddar, spinach, chives, lobster, duck confit, fontina cheese, leeks
M.F. Foley's smoked salmon, bagel
14
*cage free eggs, egg beaters and egg whites available upon request
Indulge
Seasonal berry pancakes
12
Crunchy French toast, berries and banana
13
Classic waffle
9
Buttermilk pancakes
9
above items served with Vermont pure maple syrup and whipped butter
Signatures
*Duck confit hash, two poached eggs, chipotle hollandaise
12
Classic eggs benedict, Yukon gold potato home fries
12
New England lobster benedict, two eggs, tarragon hollandaise
25
Narragansett Creamery ricotta and lemon souffle pancakes, raspberry sauce
11
Buffet
Full buffet
22
Continental buffet
14
a la carte
*Choice of pork sausage, chicken and apple sausage, or bacon
5
Yukon gold potato home fries
4
*One cage free egg
5
Narragansett Creamery yogurt, local honey & Providence granola parfait
9
Chilled grapefruit - the whole thing! with or without caramelized sugar
6
*Single egg benedict
6
Fresh bagel
5
Danish, muffin, croissant or toast
2
wholesome
Organic Maine grown oats, brown sugar, dried native cranberries
8
Egg white frittata, tomato, spinach and fennel*
12
Bowl of fresh cut fruit, Narragansett Creamery yogurt
8
Refreshments
Fresh orange juice
6
Fresh grapefruit juice
6
Rao's coffee
4
Tea
4
Chocolate, whole, 2% or skim
4
Nespresso Cappuccino, espresso, latte
5
Apple, cranberry, tomato
6
Seasonal inspired smoothie
7